Artichoke Hummus
Asian Chicken Lettuce Wraps
Avocado Toast with Radish and Cotija Cheese


Better with Berries
Brazilian Meat Skewers
Brookie Cherry Ice Cream Sandwiches


Cedar Plank Grilled Salmon with Sweet Potatoes
Cherry Almond Pie
Cherry Martini
Chili Lime Butternut Squash
Chipotle Chicken and Bean Quinoa Salad Cups
Chocolate Buttermilk Layer Cake
Chocolate Pizza with Grapes
Cowboy Burger with Grilled Pickles and Crispy Onion Straws
Cowboy Caviar
Culinary Education Center House Fondue


Day Boat Cod with Melted Tomatoes and Shaved Fennel and Orange Salad


Edamame Hummus


Falafel-Avocado Toast
Festive Papas Tapas
Fried Green Tomatoes with Delice de la Vallee
Fruit Breakfast Crepes


Graceland Mini Cupcakes
Grilled Balsamic Tofu with Cauliflower Cilantro Rice and Avocado
Grilled Ginger Salmon and Grape Rice Bowl
Grilled Watermelon Steaks with Walnut Gremolata


Hearty Quinoa Salad with Grapes and White Beans
Heirloom Tomato and Mozzarella Salad


Lemon Blueberry Pancakes
Lemon, Basil and Garlic Roasted Asparagus
Lentil Soup with Bacon
Linguini with Honey-Sauced Prawns
Luscious Lemon Squares


Mexican Stuffed Breakfast Portobello Mushroom
Miso Halibut with Soba Noodle Stir-Fry


Oat Bran Blueberry Muffins
Orange Chipotle Avocado Toast


Pan Chicken with Grapefruit Shallots and Mint Sauce
Pan Roasted Maple Dijon Chicken with Butternut Squash and Brussels Sprouts
Pan-Seared Cod over Minted Pea Puree
Parrillada Mixta with Garlic and Sweet Chipotle Marinades
PB and J Protein Power Muffins
Peanut Apple Chicken Curry
Pineapple Honey Glaze
Pineapple Parfait
Protein Pancakes
Pumpkin Creme Brulee
Pumpkin Pie Shake
Pumpkin-Banana Bread


Quick Tomato Salsa


Red Chimichurri Sauce
Red Potato and Olive Salad
Red, White and Blue Mousse Parfaits
Roasted Brussels Sprouts with Sweet Peppers
Roasted Squash and Grape Salad with Pesto
Roasted Tomatoes
Roasted White Peaches with Honeycomb and Vanilla Ice Cream
Rotini with Shrimp and Olives
Rustic Pear Galette


Slow Roasted Turkey Con Pan
Spicy Steak Tacos with Southwestern Guacamole
Spinach and Artichoke Hummus Pull Apart Bread
Strawberry and Goat Cheese Pizza
Sundried Tomato and Apricot Jam
S’mores Dip
S’mores Ice Cream Birthday Pie


Tart Cherry Mojito Pops
Tart Cherry, Dark Chocolate and Cashew Granola Bars
Tex-Mex Macaroni Casserole
Tropical Rum Raisin Dessert
Turkey Tetrazzini with Cheddar and Parmesan
Twice Baked Potato Jackets


Vegetable Frittata with Roasted Asparagus and Tomatoes
Veggie Frittata Muffins
Veggie Sammies with Peanut Butter Satay Sauce


Waldorf Chicken Salad in Lettuce Cups